Batanga® Tequila

Batanga, born in the heart of Tequila, is made using 100% blue Weber agave with traditional, old-world methods, that have been used for generations. Our jimadors hand-harvest the agave piñas from the agave fields, which are then cooked in traditional style masonry brick ovens, imparting nuances of cinnamon, clove and other warming spices from the delicate process of caramelizing sugars. The ‘mosto’ released is then fermented and double distilled, giving Batanga the crisp, bright finish that has won the hearts of people near and far. 

BATANGA BLANCO

Batanga Blanco offers extraordinary brilliance, clarity and a great body. It’s crisp with flavors of pineapple, guava, hints of cinnamon, clove and warming spices.

Available in 1.75L, 750ml & 50ml
80 Proof

Awards & Accolades

  • Gold - San Francisco World Spirits Competition (2023)

  • Gold - TAG Global Spirits Awards (2023)

  • Double Gold - New York World Wine & Spirits Competition (2021)

  • 87 Points, Very Good/Strong Recommendation - Ultimate Spirits Challenge (2021)

  • Gold, 93 Points - Bartender Spirits Awards (2020)

BATANGA REPOSADO

Batanga Reposado is aged in American oak barrels lending coffee, vanilla and toffee notes that heighten the warming spices introduced in the production process. The addition of a barrel comes through in bold, complex flavors.

Available in 1.75L, 750ml & 50ml
80 Proof

Awards & Accolades

  • Gold - TAG Global Spirits Awards (2023)

  • Double Gold - SIP Awards (2022)

  • Gold, 92 Points - Bartender Spirits Awards (2020)

  • Double Gold - Denver International Spirits Competition (2020)

  • Best in Show, Best of Class, Double Gold – New York World Wine & Spirits Competition (2019)

 

Featured Cocktail

Pineapple Matador

AubrieLeGault_Batagna_Pineapple_13.jpg

INGREDIENTS:

1 ½ oz Batanga Tequila Blanco
2 oz Pineapple Juice
¾ oz Fresh lime Juice
¼ oz Agave Syrup

Directions:

Add all ingredients to a cocktail shaker filled with ice.  Shake until chilled and strain into a coupe glass.  Garnish with a piece of candied pineapple.

Press

Hood River Distillers Adds Batanga, a Premium Tequila to Portfolio

Hood River Distillers, the largest and oldest importer, distiller and marketer of distilled spirits in the Northwest, today announced that they have expanded their long partnership with Mexico's Orendain family by becoming the U.S. importer for Batanga, a premium 100 percent agave Tequila.

Casa Orendain was established in 1926 by Don Eduardo Orendain. The Orendain family is one of the four founding families of the Tequila industry along with the Cuervos, Sauzas and Herraduras.